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Wheat Is Our Friend Not Our Enemy – A Call For Traditionally Processed Wheat Products

By Ira Wahrman | Published March 24, 2016

     Grains have been a staple in peoples diets for thousands of years.  The last few years we have seen the atkins diet, the paleo diet and other diet fads that are low carb and high protein.  People are saying that carbs and gluten intolerance leads to a whole array of different health conditions.  From skin diseases

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